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Chicken and Dumplings
Prep Time
5 mins
Cook Time
30 mins
Total Time
35 mins
Difficulty:
Beginner
Servings:
6
Best Season:
Fall
Ingredients
1 Box
Lipton Chicken Noodle Soup Mix
(Use both evelopes)
3
cup
Water
2
can
10 oz Mixed Chicken
1
can
Carrots & Peas
1
can
Buttermilk Biscuts
(or Dry Biscuit Mix)
Instructions
1
Mix soup mix with a little more than half the normal water, add chicken and bring to a boil.
2
Cut canned biscuits into quarters or make mix to directions and add small spoonfull sized dollups on top.
3
Cover reduce heat and simmer until biscuits are cooked in the middle (about 15-20 minutes)
Keywords:
Chicken, Dumplings
